by JonoKnife | Apr 4, 2022 | Main Blogs
Andrianos Poulis is a London Sous Chef, resident at Cornerstone Hackney. Sourdough is for life (not just quarantine) and having the best tools, makes it a lot easier to enjoy it.Big ups to @jonoknife for sending me their XL Bread knife to try it out and for the...| Cookie | Duration | Description |
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