Zebrano fiddle bow bread knife bread saw

£29.95

Britain’s finest handcrafted fiddle bow bread knife made from African Zebrano wood

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Description

Zebrano wood is pale golden yellow with narrow streaks of dark brown to black running through it. We use Zebrano sourced from Africa.

When handcrafting our JonoKnife fiddle bow knives we go the extra mile to round off and sand the edges of the bow and the handle section. The result is an extra stylish and ergonomic design. The knife is finished with three coats of Danish Oil yielding a beautiful finish protected for use in the busiest of kitchens.

When handcrafting our JonoKnife fiddle bow knives we go the extra mile to round off and sand the edges of the bow and the handle section. The result is an extra stylish and ergonomic design. The knife is finished with three coats of Danish Oil yielding a beautiful finish protected for use in the busiest of kitchens.

The JonoKnife uses a Sheffield made double-beveled blade which is only 0.4mm thick . That is about 6 times thinner than a conventional bread knife thereby accomplishing superb slicing performance. They come in a reusable hard plastic-backed sheath that can be used to safely store the knife in a drawer. Some prefer to hang the knife up or show it off on their breadboard.

 

Additional information

Handedness

Left handed, Right handed

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